Jewell’s Jamzz: A Story of Grit, Growth & Rockin’ Flavor 🎸💙
Jewell’s Jamzz wasn’t born in a boardroom—it was born in survival, resilience, and way too many blackberries. It all started with my firstborn and me, escaping domestic violence and finding solace in something as simple as picking berries. What began as a way to make use of an overflowing harvest soon became my creative outlet, my therapy, and eventually, my business.
As a licensed chef with nearly 20 years in the food industry, I knew flavors. I knew balance. And I knew that if I was going to build something, it had to be bold, unapologetic, and damn good. So, I took that jam—crafted with heart, heat, and a little bit of rock ‘n’ roll—and turned it into an experience.
What started as jars of jam became so much more. Now, we bring people together through charcuterie—mixing our signature spreads with artisan meats, cheeses, and handcrafted pairings that make every board a showstopper. Whether it’s a Mic Drop, a Jam Fest, or a full-blown Encore, we’re here to turn every bite into a headliner.
But no matter how much we evolve, we are proud to be blue. Blue represents our roots, our values, and our refusal to back down. Jewell’s Jamzz is about resilience, creativity, and flavor that hits like your favorite song—unforgettable.
So, crank up the volume, grab a board, and get ready to jam. We’re just getting started. 🤘🔥 #JewellsJamzz #RockYourTasteBuds #ProudToBeBlue #CharcuterieWithAnEdge